Pasta Dishes
Bucatini All' Matriciana
Special Italian pasta sauteed with onions and Italian pancetta
Bucatini Mozzarella e Melanzane
Special pasta sauteed with fresh tomatoes,
mozzarella and eggplant
Spaghetti Pulpo
Fresh Aruban octopus sauteed in olive oil, garlic
and fresh tomatoes over a bed of spaghetti
Spahetti Puttanesca
Sauteed with garlic, fresh tomatoes, imported olives and capers
Spaghetti Aglio e Olio
Sauteed with garlic and cold pressed Italian olive oil
Linguine Cozze
Linguine and muzzels in garlic sauce, white wine
and a touch of fresh tomatoes
Linguine Frutti di Mare
Linguine served with fresh mixed seafood in olive oil, garlic,
white wine and fresh tomato
Linguine Aragosta
Linguine tossed with lobster, olive oil, and fresh tomato
Linguine Carciafi e Prosciutto
Linguine sauteed with hearts of artichoke and Italian prosciutto
Raviolo Aperto ai Calamari
Sheet of lasagna topped with calamari sauteed in white wine,
garlic & olive oil
Rigatoni Arrabbiata
Rigatoni served in a spicy tomato sauce and basil
Rigatoni Quatro Formaggio
Parmesan, Pecorino and mozzarella cheese....
a cheese lovers dream
Rigatoni Piselli e Carciafi
Rigatoni sauteed with peas from Italy
and Italian hearts of artichoke
Gnocchi Caprese
Gnocchi in fresh tomato sauce with mozzarella cheese
Gnocchi Alfredo
Jumbo shrimp, the largest on the island, mussels,
calamari, in a special creamy risoto
Gnocchi Pecorino e Parmigiano
An imported delight, imported pecorino romano cheese
and parmigiano regiano cheese
Pappardelle ai Funghi Porcini
Famous Italian mushrooms in a light creamy sauce
Polenta con Salsiccia
Creamy Italian polenta served with Italian sausage
Polenta con Scampi
Creamy Italian polenta served with jumbo shrimp
Risoto Al Pescatore
Truly a seafood lovers dish....jumbo shrimp, the largest on the island,
mussels, clams, calamari, in a special creamy risoto