Appetizers
Insalata
Insalata Mista
Mixed salad served with homemade Italian dressing
and cherry tomatoes
Insalata Caesar
Romaine hearts served with our chef's secret Caesar dressing
Insalata Caprese
Ripe tomatoes and fresh Mozzarella cheese with oregano
& extra virgin olive oil from the hills of Italy
Insalata Italiana (when available)
Imported from Italy, vine ripened tomato, fresh mozzarella,
olives and Mediterranean wild caught Tuna
Insalata di Pesce
A marinade of wild aruban caught seafood in olive oil & lemon
Insalata di Pulpo
Fresh Aruban pulpo (octopus) marinated
in extra virgin olive oil & lemon
Zuppe
Minestrone
Speciality cooked vegetables and spices in a tasty broth
Pasta e Fagiole
Italiano romano beans slow cooked with pasta
and a meledy of spices and pasta
Creama di Spinach
Homemade in house cream of spinach soup
Zuppa di Pesce
An assortment of seafood in a tasty homemade broth
Antipasti (Freddi) Cold
Shrimp Cocktail
Fresh jumbo shrimp with cocktail sauce
Prosciutto e Mozzarella
Imported Italian parma prosciutto & fresh mozzarella cheese
Vegetali Arrostiti
Grilled Vegetables marinated in olive oil
Antipasti (Caldi) Hot
Bruschetta Napoli
Authentic Italian bread with fresh tomato and basil
Bruschetta Romana
Fresh mozzarella and tomatoes seasoned with basil,
olive oil, garlic and oregano
Bruschetta Rucola
Fresh mozzarella parma prosciutto and arugula seasoned with basil,
olive oil, garlic and oregano
Melanzane Fungetielle
Fresh eggplant and tomato with basil, olive oil and garlic
Melanzane Parmigiana
Breaded eggplant roasted with cheese and tomato
Broccoli Rabe
Sauteed in olive oil, garlic and white wine
Calamari Fritti
Crisp fried calamari served with fresh tomato sauce
Cozze Impepate
New Zealand Mussels sauteed in white wine and garlic sauce