Ristorante Azzurro
Meat and Fish Entrees Carne Vitello al Vino Blanco....$27.00 Veal with a light creamy white wine sauce. Vitello al Limone....$27.00
Veal with a light lemon sauce. Vitello al Parmigiano....$27.00 Veal with mozzarella cheese and tomato sauce. Costata di Vitello....$38.50 Grilled Prime Rib Veal chop served with baby spinach. Ossobucco di Vitello....$35.00 Veal shank braised and sauteed in fresh herbs. Pollo Venezia....$23.00
Chicken breast filled with Mozzarella cheese and ham in white wine sauce. Grilled Rib Eye....$35.00 Certified U.S. Rib Eye with your choice of green peppercorn, tomato, pizzaiola or mushroom sauce. Pesce Risotto Al Pescatore....$30.00 Truly a seafood lovers dish! Jumbo shrimp, the largest on the island, mussels, clams, calamari in a creamy risotto. Scampi Fradiavolla....$29.00 Jumbo shrimp sauteed in a lightly spiced tomato sauce over a bed of pasta. Scampi Italia....$29.00 Jumbo shrimps, sauteed in olive oil
on a light creamy tomato sauce over a bed of pasta. Scampi Aglio'olio....$29.00 Butterfly jumbo shrimp, sauteed in olive oil, garlic and white wine over a bed of pasta. Pesce del Giorno....$27.50 Simply ask for what we have to offer and we'll make it anyway you like it.
Live Lobster (Market Price) when available, minimum order per person is 2.2 lbs. There is an extra charge on Lobsters more than 2.2 lbs. Please vertify the correct price before ordering. The difference between Maine Lobster and Caribbean Lobster
is that Maine Lobster has 50% less meat. |