Pasta Dishes
Linguine Pulpo....$24.00 Fresh tender pulpo (octopus) sauteed in olive oil, garlic and fresh tomato over a bed of linguine. Linguine Vongole....$23.00 Fresh clams delicately seasoned with white wine and fresh tomato over a bed of linguine. Spaghetti Cozze....$19.00 New Zealand mussels in garlic sauce, white wine and fresh tomato over a bed of spaghetti. Spaghetti Meatballs....$19.50 Homemade Italian meatballs. Spaghetti alle Salciccia....$22.50 Italian sausage sauteed in olive oil, garlic and fresh tomato. Spaghetti Putanesca....$18.00 Sauteed in olive oil, garlic, fresh tomatoes, imported Italian olives and capers. Rigatoni Caprese....$17.50 Tossed in fresh tomato and mozzarella cheese. Rigatoni Bolognese....$18.50 with meat sauce. Rigatoni Daniel....$17.50 with eggplant, roasted peppers, fresh tomatoes in one special parmesan cheese. Penne Primavera....$21.50 Served with broccoli rabe, mushroom, onion and sweet pepper sauteed in olive oil, garlic and white wine. Gnocchi Italia....$18.00 with fresh tomato sauce and mozzarella cheese. Gnocchi Matriciana....$18.50 Sauteed with Italianpancetta, onions and tomatoes. Pappardelle Vodka....$18.50 Flamed mushroom tossed in a creamy vodka tomato sauce. Pappardelle Vodka e Salmone....$23.50 Mixed with vodka sauce and smoked Nova Scotia Salmon |